Make-Your-Own Boursin

VEG EF

Ingredients

  • 1 cup butter, softened
  • 1 8 oz package cream cheese, room temperature
  • 1 clove garlic, minced
  • 0.5 tsp oregano
  • 0.5 tsp dried basil
  • 0.125 tsp each dill, marjoram, thyme and pepper
  • OR
  • 0.5 tsp poultry seasoning

Directions

  1. Stir all ingredients to combine, then chill.

Source: itsalwaysautumn.com